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Meal Plan: Master Your Leftovers—Chicken & Rice

Tired of throwing out unused food or leftovers that went bad before you could eat them? Follow this meal plan to learn how ingredients can be re-used in multiple recipes throughout the week, saving you both time and money. 

One Pan Roasted Chicken and Vegetables
1 hr
Mexican Fiesta Rice
55 mins
Brown Rice and Tomato Salad
55 mins
Un-Fried Rice
30 mins
Herbed Rice with Chicken and Beans
30 mins